Handcrafted at Niko Forge in Ireland, this San-Mai kitchen knife features a layered steel blade made with high-carbon tool steel. The exposed steel layers create a distinctive flowing pattern across the blade, complemented by a stabilised wood handle in rich green and teal tones.
Designed for preparing meat and chopping fish.
San-Mai layered steel construction.
High-carbon tool steel.
Stabilised wood handle with distinctive grain and colour.
Blade length: 14.5 cm.
Overall length: 27.5 cm.
Handcrafted at Niko Forge in Ireland, this San-Mai kitchen knife features a layered steel blade made with high-carbon tool steel. The exposed steel layers create a distinctive flowing pattern across the blade, complemented by a stabilised wood handle in rich green and teal tones.
Designed for preparing meat and chopping fish.
San-Mai layered steel construction.
High-carbon tool steel.
Stabilised wood handle with distinctive grain and colour.
Blade length: 14.5 cm.
Overall length: 27.5 cm.
