Handcrafted at Niko Forge in Ireland, this Nakiri kitchen knife features a broad rectangular blade paired with an oak and walnut handle. The golden oak grain contrasts with the dark walnut section near the blade, while the forged texture and stamped maker’s mark give it a distinctive handmade finish.
Designed for slicing and chopping softer vegetables and fruit, as well as slicing softer boneless meat and fish. Avoid cutting through bones, frozen food or other hard materials.
Oak and walnut wood handle.
Broad rectangular Nakiri blade.
Textured blade finish with a stamped maker’s mark.
Blade length: 19 cm.
Overall length: 32.5 cm.
Handcrafted at Niko Forge in Ireland, this Nakiri kitchen knife features a broad rectangular blade paired with an oak and walnut handle. The golden oak grain contrasts with the dark walnut section near the blade, while the forged texture and stamped maker’s mark give it a distinctive handmade finish.
Designed for slicing and chopping softer vegetables and fruit, as well as slicing softer boneless meat and fish. Avoid cutting through bones, frozen food or other hard materials.
Oak and walnut wood handle.
Broad rectangular Nakiri blade.
Textured blade finish with a stamped maker’s mark.
Blade length: 19 cm.
Overall length: 32.5 cm.
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