Handcrafted at Niko Forge in Ireland, this kitchen knife pairs a high-carbon tool steel blade with an oak and mahogany handle. Golden oak grain contrasts with the darker mahogany near the blade, separated by a fine contrasting spacer. The simple handle design complements the textured steel and smooth cutting bevel.
Intended for preparing boneless meat and fish, vegetables and other softer foods. Avoid cutting through bones, frozen food or other hard materials.
Handcrafted at Niko Forge in Ireland, this kitchen knife pairs a high-carbon tool steel blade with an oak and mahogany handle. Golden oak grain contrasts with the darker mahogany near the blade, separated by a fine contrasting spacer. The simple handle design complements the textured steel and smooth cutting bevel.
Intended for preparing boneless meat and fish, vegetables and other softer foods. Avoid cutting through bones, frozen food or other hard materials.
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